KARIMI, F. .; ARIA, F. R. .; QARLUQ, A. Q. . Studies on food safety of melon in its food supply chain. International Journal of Innovative Research and Scientific Studies, [S. l.], v. 2, n. 3, p. 33–38, 2019. DOI: 10.53894/ijirss.v2i3.19. Disponível em: https://ijirss.com/index.php/ijirss/article/view/19. Acesso em: 28 sep. 2022.