PHUONG, N. V. .; NGOC, L. T. B. .; CUC, L. T.; HUNG, P. M. . Green Brand knowledge and green consumption intention: Moderating role in food and beverage industry in Hanoi, Vietnam. International Journal of Innovative Research and Scientific Studies, [S. l.], v. 8, n. 2, p. 2079–2090, 2025. DOI: 10.53894/ijirss.v8i2.5636. Disponível em: https://ijirss.com/index.php/ijirss/article/view/5636. Acesso em: 2 apr. 2025.